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Northwestern, Montana

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ABOUT US

 

Branding Iron Butcher Shop is a family-owned business

serving customers with integrity through transparency.

 

We opened in the Summer of 2021 to offer premier meat

processing services for Montana producers, to sell

quality meat products that support sustainable

agriculture for local ranchers and to provide added

food security for the Tobacco Valley.

We're also introducing a smokehouse to offer tasty

selections that we think you'll love.

We look forward to serving you!

The Casazza Family

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OUR TEAM

Our General Manager

 

Ron Byrum is a Navy special operations veteran and firefighter who earned an MBA from Colorado Technical University. His forward aim is: "to continually make things better and encourage others to succeed."

 

Byrum's connection to the production and slaughter of meat began when he lived off the grid in Missouri. He's been trained in butchering hogs and is passionate about growing his art of 'meat-smithing'.  

 

Ron is wholeheartedly committed to serving our customers with excellence through safe meat processing and quality retail products. 

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Butcher Hanging Beef

Karl Savedes, Butcher

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Dan Bowland, Butcher

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